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4 Vtg Recipe Booklets: Kingan's Meats/Armour Pork/Recipes of the Old South SC
  • Vintage Set of 4 Recipe Booklets: Kingan's, Armour Pork & Old South Recipes
  • Vintage Set of 4 Recipe Booklets: Kingan's, Armour Pork & Old South Recipes
  • Vintage Set of 4 Recipe Booklets: Kingan's, Armour Pork & Old South Recipes
  • Vintage Set of 4 Recipe Booklets: Kingan's, Armour Pork & Old South Recipes
  • Vintage Set of 4 Recipe Booklets: Kingan's, Armour Pork & Old South Recipes
  • Vintage Set of 4 Recipe Booklets: Kingan's, Armour Pork & Old South Recipes
  • Vintage Set of 4 Recipe Booklets: Kingan's, Armour Pork & Old South Recipes
  • Vintage Set of 4 Recipe Booklets: Kingan's, Armour Pork & Old South Recipes
  • Vintage Set of 4 Recipe Booklets: Kingan's, Armour Pork & Old South Recipes
  • Vintage Set of 4 Recipe Booklets: Kingan's, Armour Pork & Old South Recipes
  • Vintage Set of 4 Recipe Booklets: Kingan's, Armour Pork & Old South Recipes
  • Vintage Set of 4 Recipe Booklets: Kingan's, Armour Pork & Old South Recipes

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4 Vtg Recipe Booklets: Kingan's Meats/Armour Pork/Recipes of the Old South SC

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Product Description

This set includes four vintage recipe booklets. First, there's Kingan's Meat Recipe Book from Kingan & Company. Another is 'When do we eat '... First Choose the Meat', also by Kingan & Company with a 1939 copyright. 'Specialties For Your House With Pork' is published by the Pork Industry Committee. And 'Treasured Recipes of the Old South' is authored by Mrs. Marie Kimball. The books are in acceptable condition. There's soiling and staining on the covers, soiling on the pages (but readability is fine), and soiling and tarnishing along the text blocks. The text block of the Meat Recipe Book is disconnected from the covers, other bindings are loose and fragile, and there's rubbing along the edges.










These vintage recipe booklets are great for those who love old - fashioned recipes. To use them, simply flip through the pages to find the recipes that interest you. You can copy the recipes onto modern recipe cards or use the booklets directly in the kitchen. When handling, be gentle because the bindings are loose and fragile. To maintain them, store the booklets in a dry and cool place away from direct sunlight. Avoid getting them wet or dirty as the pages already have some soiling. If you need to clean them, use a soft, dry cloth to gently wipe the covers. And remember, these are vintage items, so handle them with care to keep them in the best possible condition for a long time.


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