Discover a collection of six vintage recipe booklets from well - known appliance companies. Titles include 'Coolerator Flavor - Saver Refrigerator Recipes' (1949, by The Coolerator Co), 'The AutomatiCook Book' (1927, by Robertshaw Thermostat Co), 'food is fun' (by American Gas Association), 'New Process: Time and Temperature Cook Book' (by Lorain Oven Regulators/James T. Shaw, New Process Stove Co), 'Secrets of Making Frozen Desserts at Home' (by Various, The White Mountain Freezer Co), and 'Food Freezing... the way to real Carefree Cooking' (1958, by Frigidaire Food Freezers, General Motors). These cookbooks are in acceptable to poor condition. Covers have creases and tears, the 'AutomatiCook' cover is separated from the binding. Spines show tears, pages are darkened at edges, some are stained but still readable, and some have creases or folded corners.
These vintage recipe booklets are a great addition to your collection or for getting some old - school cooking inspiration. To use them, simply flip through the pages to find recipes that catch your eye. As these are old cookbooks, handle them gently to avoid further damage. When reading, use a bookmark instead of folding the pages. Store them in a dry and cool place to prevent any more staining or darkening of the pages. If you notice any loose pages, you can use acid - free glue to reattach them carefully. Enjoy exploring the classic recipes within these booklets!
