This set includes six vintage baking booklets from well - known brands. 'Hershey's Recipes' by Hershey Chocolate Corporation, copyrighted in 1940, offers delicious recipes. 'Some of my Favorite Good Things to Eat' is written by Martha Lee Anderson and published by Church & Dwight Co., Inc. in 1940. 'A Monograph on Muffins' by Helen Harrington Downing, published by Calumet Baking Powder Co. in 1923, is a great resource for muffin lovers. There are also booklets from General Foods and Peavey Company. The books are in acceptable condition with moderate soiling on covers, some writing on pages, loosened bindings, soiling on pages, foxing on covers, and soiling along text blocks, but readability is not affected.
These vintage baking booklets are a wonderful addition to your kitchen. To use them, simply flip through the pages to find the recipes that catch your eye. Gather the ingredients and follow the step - by - step instructions. Since the books are vintage, handle them gently to avoid further damage to the loosened bindings. When not in use, store them in a dry and cool place to prevent any more soiling or foxing. If you accidentally spill something on the pages, quickly blot it with a dry cloth to minimize the stain. Enjoy exploring these classic baking recipes!
